Producers

Our goal at Two Providores is to help keep Australian producers producing. We believe in sustainable businesses, from an environmental, social and economic perspective. We place enormous value on integrity and honesty. 

Two Providores are the proud Sydney distributor of artisan producers including ALTO Olives, Atticus & Max, Beloka Water, Binnorie Dairy, Ceas crab meat, Co Yo, Country Valley, Demeter Farm Mill/Wholegrain Milling, Farmer Jo Muesli, Gundowring Ice Cream, Hank's Jam, Inside out almond and coconut milk, Julianne's Kitchen, Kurrajong Kitchen, La Barre olive oils, Le Tortilleria, LiraH vinegars, Maffra cheese, Malfroy's Gold honey, Meredith Dairy, Mount Zero grains and pulses, Murray River salt, nonie's gluten free products, Olsson's salt, Paesanella, Petuna, Quattro Stelle, Rodriguez Bros, Ruby and Roys, St. David Dairy, Tabletop grapes and muscatels, Tarago River Dairy, Vannella stretched curd cheeses and Westmont Pickles.  

Please click on the logos below to learn a little more about the wonderful producers we work with. If you would like to see our full product list please click here. If you would like to talk to us about Two Providores representing your artisan produce in Sydney we would love to hear from you.

Extra Virgin Olive Oil and olives
Crookwell, NSW
Lavosh Crackers
Ringwood, Vic
Local spring water
Mt Kosciuszko, NSW
Parmigiano-Reggiano
Montechiarugolo, Po Valley, Italy
Brie and fetta
Hunter Valley, NSW
Organic White Tea Kombucha
Central Coast, NSW
Premium roasted nuts
Mount Buffalo, Victoria
Traditional puff and shortcrust pastry
Barossa Valley, South Australia
Spanner crab
Sunshine Coast, QLD
Milk
Picton, NSW
Coconut Milk Yoghurt Alternative
Yandina, QLD
Stone-ground, organic flour
Gunnedah, NSW
Single Origin Pulses, Peanut Oil & Wakame
South Australia
Hand-made muesli
Sydney, NSW
Dehydrated fruit and vegetable powders and dehydrated fruits
Sydney, NSW
Australian grown Muesli and muesli bars
Williamstown,Vic
Cracked Freekeh and Wholegrain Freekeh
Adelaide, South Australia
Jams, marmalades and chutneys
Sydney, NSW
Almond milk, coconut milk and soy milk
Homebush, NSW
Small batch and naturally cultured dairy products
King Valley, Vic
Lavosh
Kurrajong, NSW
Extra Virgin Olive Oil and vinegar
Yass and Billmari, NSW
Nixtamal tortillas and totopos (corn chips)
Kensington, VIC
Artisan vinegars
Ballandean, QLD
Smallgoods
Bronte, NSW
Cold Pressed Raw Milk
Berry, NSW South Coast
Cow’s milk cheeses
Gippsland, VIC
Wild, unfiltered honey and honeycomb
Blue Mountains and Rockley, NSW
Goats' and sheeps' milk products
Meredith, VIC
Handmade cheese
Milawa, Victoria
Pulses and grains
Wimmera, VIC
Pink salt flakes
Mildura, VIC
Ice cream, sorbet, frozen yoghurt and chutney
Brisbane, Australia
Gluten-free bread, muesli and crackers
Sydney, NSW
Sea salt flakes and cooking salts
Whyalla, SA
Italian style cheeses
Marrickville, NSW
Ocean trout and Atlantic salmon
East Devenport, TAS
Premium Pine Nuts
Marlborough, New Zealand
Artisan Salami
Sydney, NSW
All Natural Hand-Crafted Ice Pops
Brookvale, NSW
Artisan salumi
Sydney, NSW
Chorizo and salami
Yagoona, NSW
Yoghurt
Sydney, NSW
Organic syrups
Australia, Sydney
Wild King Prawns
The Spencer Gulf, SA
Cultured Butter, Buttermilk and Creme Fraiche
Fitzroy, Melbourne VIC
Muscatel clusters
Mildura, VIC
Artisan cows’ milk cheeses
Gippsland, VIC
Gourmet Olives
Murray River, South Australia
Cow and goat cheeses
Adelaide Hills, South Australia
Stretched-curd cheeses
Marrickville, NSW
Pickles
Sydney, NSW