It all began when two icy pole loving friends started selling their freshly squeezed ice pops at the beachside farmers markets in Manly and Bondi, Sydney.
Pure Pops were loved by big and small and are now stocked in gourmet grocers, cafes, delis and kiosks.Hand-crafted on the sunny Northern beaches in Sydney, Pure Pops contain no artificial flavours or preservatives and use delicious seasonal fruit ensuring maximum flavour and keeping the sugar content to a minimum.
Included in the fun flavour range are dairy and gluten free options and Tropicalia is sweetened with organic rice malt syrup for a low GI alternative to sugar. Many of the dairy free options are 99% fat-free and under 80 calories.
They’re a 100% natural frozen treat.
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