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BRAND: Black Barley UNIT: Each CARTON QUANTITY: 1
Originally from Ethiopia, this grain is incredibly versatile in the kitchen and is high in fibre, protein, phosphorus and B6. Once cooked the grains take on a shiny black to dark m...
BRAND: Trumps UNIT: Each CARTON QUANTITY: 10
Hulled and milled grain. Typically, high in starch. Can be boiled and used as an alternative to rice.
BRAND: Trumps UNIT: Each CARTON QUANTITY: 1
Hulled and milled grain. Typically high in starch, pearl barley can be boiled and used as an alternative to rice.
BRAND: Demeter Farm Mill UNIT: Each CARTON QUANTITY: 1
Buckwheat is the fruit seed from the Rhubard family. Organic Buckwheat kernels suitable for handmilling into flour, making into porridge (sweet or savoury), adding into soups or ot...
BRAND: Chefs Choice UNIT: Each CARTON QUANTITY: 10
An ancient strain of cultivated wheat best described as the heirloom wheat variety.
From 1 to 19 $10.10, From 20 and over $6.87
Fine to medium granular material with the sweet, clean characteristic aroma of freshly milled corn grits. Perfect for Northern Italian creamed polenta or polenta chips. Yellow in c...
BRAND: Corson UNIT: Each CARTON QUANTITY: 1
Sweet, clean characteristic with the aroma of fresh milled corn grits.
BRAND: La Grande Ruota UNIT: Each CARTON QUANTITY: 10
The corn flour used to make La Grande Ruota 3-Minute Polenta has been carefully dried and milled and then partially pre-cooked which allows a truly instant preparation. There are n...
Classed as a coarse grade and for use in blends with durum semolina for softer textured pastas or in blends with high protein bakes flours to produce superior crustiness in artisan...
BRAND: Greenwheat Freekeh UNIT: Each CARTON QUANTITY: 1
Wholegrain Freekeh is nutritious whole grain kernels with a delicious nutty taste, a hint of smokiness and a unique texture.
Quick oats are just oats that have been cut to a flake size that is smaller than normal rolled oats and this speed up the cooking time.
BRAND: Frutex UNIT: Each CARTON QUANTITY: 1
Rolled oats start out as oat groats that are de-husked, steamed and then rolled into flat flakes.
BRAND: TP Essentials UNIT: Each CARTON QUANTITY: 10
Australian rolled oats perfect for using in granola bars, cookies, muffins, and other baked goods.
BRAND: Galaxy UNIT: Each CARTON QUANTITY: 12
A nutritious and versatile grain-like seed. It is naturally free from gluten and is a great alternative to rice.
BRAND: Trumps UNIT: CTN CARTON QUANTITY: 1
Red and white quinoa are very similar and can be used in the same recipes. Red quinoa has a slightly more fibrous texture and is a little crunchier once cooked.
All the benefits of quinoa but in a puffed format. Ideal for making gluten free muesli or baked with your favourite nut.
Richer taste with a slightly chewier texture and somewhat nuttier flavor compared to white quinoa. It's great for cold salads as it holds its shape better during cooking.
The seed is washed and polished to remove the bitter tasting saponin coating that naturally encases the cylindrical seed. Can be used in much the same way as rice, although it has ...
BRAND: Wholegrain Milling UNIT: Each CARTON QUANTITY: 1
Certified Organic Rye Grain is closely related to wheat and is used mainly as a bread grain. Rye lacks glutenous proteins so if often combined with a wheat grain. Pure rye baked go...
BRAND: Trumps UNIT: Each CARTON QUANTITY: 6
Tapioca pearl is produced by forming tapioca starch into small balls. This small pearl sago has a very subtle flavour, which makes it ideal to carry any flavour that is added. Grea...
BRAND: Meru Miso UNIT: Each CARTON QUANTITY: 1
Koji is a cultured rice that has been around for centuries. It is the base ingredient for well known fermented products such as sake, soy sauce and miso. Our Koji grains are cultur...
Vegan, Umami, Japanese
BRAND: The Good Grub Hub UNIT: Each CARTON QUANTITY: 1
These local Buckwheat seeds from Hokkaido are soaked in water, steamed, dried, hulled and then roasted.
Tapioca pearl is produced by forming tapioca starch into small balls. Tapioca starch is derived by wet extractions from the pulped roots of tapioca tubers. Use at least 7 parts of ...
Cracked wheat is a wheat product made from whole raw wheat kernels which are crushed or cut into smaller pieces.