Bacon - Back (Short Eye) 2.5kg x 2

BRAND: KRC UNIT: CTN CARTON QUANTITY: 2

Selected rindless pork loins are cured with a traditional brine then trayed for smoking and cooking.

cafe

Bacon - Back (Short Eye) Natural Smoked 2.5kg

BRAND: Lucas UNIT: Each CARTON QUANTITY: 10

This short eye bacon is naturally cured and smoked using eco raised pork from Rivalea in Corowa, NSW. Lucas cure their ham and bacon in their own special brine and then carefully s...

Sydney

Bacon - Full Rash Cured & Smkd Full Loin aprx 5kg+

BRAND: Pialligo Estate UNIT: Ea/Kg CARTON QUANTITY: 1

With a perfect lean to fat ratio, our bacon has minimal shrinkage and does not lose moisture. Our bacon products have a well balanced flavour with a smokey aroma and excellent text...

ACT

Bacon - Full Rasher Cured & Smkd Sliced 2kg **PRE-ORDER**

BRAND: Pialligo Estate UNIT: Each CARTON QUANTITY: 1

With a perfect lean to fat ratio, our bacon has minimal shrinkage and does not lose moisture. Our bacon products have a well balanced flavour with a smokey aroma and excellent text...

ACT

Bacon - Full Rasher Dry Cured & Smoked 200g (P382)

BRAND: Pialligo Estate UNIT: Each CARTON QUANTITY: 10

With a perfect lean to fat ratio, our bacon has minimal shrinkage and does not lose moisture. Our bacon products have a well balanced flavour with a smokey aroma and excellent text...

retail, ACT

Bacon - Jam Jar 200ml (P323)

BRAND: Pialligo Estate UNIT: Each CARTON QUANTITY: 1

Our Bacon Jam is rising as one of our favourite products! It can be used as a relish to accompany your wine and cheese, as a tasty side perfect for ham and turkey or as something e...

retail, ACT

Bacon - Jam Jar 2kg (food service)

BRAND: Pialligo Estate UNIT: Each CARTON QUANTITY: 1

Our Bacon Jam is rising as one of our favourite products! It can be used as a relish to accompany your wine and cheese, as a tasty side perfect for ham and turkey or as something e...

ACT

Bacon - Lardons (diced) 200g (P247)

BRAND: Pialligo Estate UNIT: Each CARTON QUANTITY: 10

With a perfect lean to fat ratio, our bacon has minimal shrinkage and does not lose moisture. Our bacon products have a well balanced flavour with a smokey aroma and excellent text...

retail, ACT

Bacon - Lardons (diced) 2kg aprx**PRE-ORDER**

BRAND: Pialligo Estate UNIT: Ea/Kg CARTON QUANTITY: 1

With a perfect lean to fat ratio, our bacon has minimal shrinkage and does not lose moisture. Our bacon products have a well balanced flavour with a smokey aroma and excellent text...

ACT

Bacon - Middle (Rashers) Natural Rindless 2.5kg

BRAND: Lucas UNIT: Each CARTON QUANTITY: 2

These natural rindless middle rasher bacon are naturally cured and smoked using eco raised pork from Rivalea in Corowa, NSW. Lucas cure their ham and bacon in their own special br...

Sydney

Bacon - Middle (Rashers) Rindless 2.5kg x 2

BRAND: KRC UNIT: CTN CARTON QUANTITY: 0

Selected rindless pork middles are cured with a traditional brine then trayed for smoking and cooking.

reward cw

Bacon - Mixed Cafe Rindless 2.5kg

BRAND: Lucas UNIT: Each CARTON QUANTITY: 10

A mix of bacon cuts including eye, middle and full rashers. Made with eco raised pork from Rivalea in Corowa, NSW. Lucas cure their ham and bacon in their own special brine and th...

Sydney

Bacon - Mixed Diced Rindless 2.5kg

BRAND: Lucas UNIT: Each CARTON QUANTITY: 6

Made with eco raised pork from Rivalea in Corowa, NSW. Lucas cure their ham and bacon in their own special brine and then carefully smoked in their smokehouse, using Beechwood.

Sydney

Bacon - Short Cut Dry Cured & Smoked 200g (P382)

BRAND: Pialligo Estate UNIT: Each CARTON QUANTITY: 10

With a perfect lean to fat ratio, our bacon has minimal shrinkage and does not lose moisture. Our bacon products have a well balanced flavour with a smokey aroma and excellent text...

ACT, retail

Bacon - Side (Streaky) Rindless 2.5kg

BRAND: Lucas UNIT: Each CARTON QUANTITY: 2

Made with eco raised pork from Rivalea in Corowa, NSW. Lucas cure their ham and bacon in their own special brine and then carefully smoked in their smokehouse, using Beechwood.

ACT

Bacon - Smoked Belly Bacon Speck aprx. 5kg

BRAND: Pino's UNIT: Ea/Kg CARTON QUANTITY: 1

Free range pork belly soaked in brine for 2 weeks and then naturally smoked and cooked.

Sydney

Bacon - Speck aprx. 1kg

BRAND: Lucas UNIT: Ea/Kg CARTON QUANTITY: 1

Smoked and aged speck made with eco raised pork from Rivalea in Corowa, NSW.

Sydney

Bacon - Speck French Style 1.5-2.5kg **PRE-ORDER**

BRAND: Romeo's Fine Food UNIT: Ea/Kg CARTON QUANTITY: 1

Frech style Speck made from Borrowdale Free Range pork belly, marinated for a week, sir dried and then hot smoked (Beechwood)

Bacon - Streaky Dry Cured & Smkd Sliced 2kg **PRE-ORDER**

BRAND: Pialligo Estate UNIT: Each CARTON QUANTITY: 1

Pialligo Estate dry cures and smoked bacon bacon products has a well-balanced flavour, with a smokey aroma and excellent texture. With a perfect lean to fat ratio, this bacon has m...

ACT

Bacon - Streaky Dry Cured & Smoked 200g (P261)

BRAND: Pialligo Estate UNIT: Each CARTON QUANTITY: 10

With a perfect lean to fat ratio, our bacon has minimal shrinkage and does not lose moisture. Our bacon products have a well balanced flavour with a smokey aroma and excellent text...

ACT, retail

Bacon -Short Dry Crd & Smk 200g Nitrite Free (P142

BRAND: Pialligo Estate UNIT: Each CARTON QUANTITY: 10

With a perfect lean to fat ratio, our bacon has minimal shrinkage and does not lose moisture. Our bacon products have a well balanced flavour with a smokey aroma and excellent text...

ACT, retail

Beef - Bresaola Wagyu Sliced 50g **PRE-ORDER**

BRAND: Pialligo Estate UNIT: Each CARTON QUANTITY: 1

Made from Robbins Island Wagyu, dry cured in our signature blend of herbs and spices, then soaked in Pialligo Merlot for couple of days before it gets gently smoked and aged.

ACT, retail

Beef - Bresaola Wagyu Whole 500g aprx **PRE-ORDER*

BRAND: Pialligo Estate UNIT: Ea/Kg CARTON QUANTITY: 1

Made from Robbins Island Wagyu, dry cured in our signature blend of herbs and spices, then soaked in Pialligo Merlot for couple of days before it gets gently smoked and aged.

ACT, retail

Beef Bresaola Air Dried aprx. 2kg

BRAND: Spiess UNIT: Ea/Kg CARTON QUANTITY: 1

Hand selected Prime Quality Australia Beef is trimmed to a strict specification thoroughly removing all the fat. Salted and carefully spiced using spices such as juniper berries, c...

Beef Bresaola Wagyu Pino's aprx. 2.5kg

BRAND: Pino's UNIT: Ea/Kg CARTON QUANTITY: 0

This traditional Wagyu beef bresaola is salted and cured using traditional seasoning including dried and fresh herbs and a lovely combination of spices

Sydney, NSW

Beef Corned 1/4 _2kg aprx

BRAND: Zammit UNIT: Ea/Kg CARTON QUANTITY: 4

Beef Rare Roast New York Style aprx. 2kg

BRAND: Pastoral UNIT: Ea/Kg CARTON QUANTITY: 10

Trimmed fresh beef topside is placed in an elastic net to maintain an even shape, thus ensuring that the cooking process stays consistent. The product is later dipped into selected...

Beef Wagyu Smoked 2.5kg aprx

BRAND: Lucas UNIT: Ea/Kg CARTON QUANTITY: 1

Naturally smoked with German woodchips on site in Bronte, this mouthwatering smoked Wagyu comes from Diamantina Wagyu beef, sourced from the finest Japanese Wagyu genetics availabl...

Sydney, NSW

Beef Wagyu Smoked Sliced 1kg

BRAND: Lucas UNIT: Each CARTON QUANTITY: 1

Lucas use Jack's Creek wagyu, which is renowned for its flavour and marbling. The wagyu topside is cured for 48 hours before being wood smoked slowly to ensure a perfect texture.

Sydney, NSW

Black Pudding Pino's **PRE-ORDER**

BRAND: Pino's UNIT: Ea/Kg CARTON QUANTITY: 1

Pure free range Pork sausage with freshly cracked black pepper, Sicilian sea salt, paprika, fresh garlic, oregano, chili and pork blood.

Sydney, NSW

Chicken Breast Smoked 200g (P225)

BRAND: Pialligo Estate UNIT: Each CARTON QUANTITY: 6

Our Smoked Chicken Breast is gently brined in the mixture of water, salt, herbs and spices and white wine. Then once cured, it is hot smoked and packaged. Simple, delicious and del...

ACT, retail

Chicken Breasts Smoked 2kg aprx. **PRE-ORDER**

BRAND: Pialligo Estate UNIT: Ea/Kg CARTON QUANTITY: 1

Our Smoked Chicken Breast is gently brined in the mixture of water, salt, herbs and spices and white wine. Then once cured, it is hot smoked and packaged. Simple, delicious and del...

ACT

Chorizo Hot Smoked 2.2kg aprx

BRAND: Rodriguez UNIT: Ea/Kg CARTON QUANTITY: 1

Made to a traditional Spanish recipe, this smoked, hot and spicy chorizo is ideal barbecuing, panfrying, chargrilling or adding to broths. Must be cooked before serving. Each pack...

Chorizo Largo aprx. 2kg

BRAND: Rodriguez UNIT: Ea/Kg CARTON QUANTITY: 1

Made to a traditional Spanish recipe, this long, pure pork chorizo is traditionally cured, and hung to dry, creating a rich, flavoursome chorizo ideal for barbecuing, panfrying, ch...

Chorizo Paste Sobrasada 1.5kg aprx (VP)

BRAND: Rodriguez UNIT: Ea/Kg CARTON QUANTITY: 1

Made in Sydney using a traditional Spanish recipe, Sobrasada is a “spreadable chorizo” – cured, heavily spiced pork mince. Add to casseroles or rice dishes or spread on toast.

Chorizo Traditional (Semi Curado) 2kg aprx

BRAND: Rodriguez UNIT: Ea/Kg CARTON QUANTITY: 6

Made to a traditional Spanish recipe, this pure pork chorizo is traditionally cured, and hung to dry, creating a rich, flavoursome chorizo ideal for barbecuing, panfrying, chargril...

Confit - Duck Legs x 8 **PRE-ORDER**

BRAND: Romeo's Fine Food UNIT: Ea/Kg CARTON QUANTITY: 1

These confit duck legs have been cooked in duck fat at a low temperature for 15 hours until the meat it tender and succulent. Ready to heat and serve. Made locally in St Peters.

Coppa - (Pork) Sliced 80g (P410)**PRE-ORDER**

BRAND: Pialligo Estate UNIT: Each CARTON QUANTITY: 1

Italian style pork neck, cured and aged for 8 weeks.

ACT, retail

Coppa - (Pork) Whole 800g aprx **PRE-ORDER**

BRAND: Pialligo Estate UNIT: Ea/Kg CARTON QUANTITY: 1

Italian style pork neck, cured and aged for 8 weeks.

ACT

Duck - Confit Breast 280g x 6

BRAND: Ezy Duck UNIT: CTN CARTON QUANTITY: 6

Pre-marinated for 8 hours then slow cooked for superb tenderness, the Ezy Duck range contains only natural ingredients and has a convenient serving option that you can create for a...

gf

Duck - Half Duck Deboned 280g x 6

BRAND: Ezy Duck UNIT: CTN CARTON QUANTITY: 6

Pre-marinated for 8 hours then slow cooked for superb tenderness, the Ezy Duck range contains only natural ingredients and has a convenient serving option that you can create for a...

gf

Duck - Pulled Duck Meat 150g x 6

BRAND: Ezy Duck UNIT: CTN CARTON QUANTITY: 6

Pre-marinated for 8 hours then slow cooked for superb tenderness, the Ezy Duck range contains only natural ingredients and has a convenient serving option that you can create for a...

gf

Duck - Smoked Breast 140g (P143)

BRAND: Pialligo Estate UNIT: Each CARTON QUANTITY: 6

Rich and superb in flavour, our Pialligo Estate Smoked Duck is brined for 2 days then smoked and cooked for your enjoyment. Our Smoked Duck Breast will be a delight to your table. ...

ACT, retail

Duck - Smoked Breasts (250-300g) x 5**PRE-ORDER**

BRAND: Romeo's Fine Food UNIT: Ea/Kg CARTON QUANTITY: 1

Free range duck breasts marinated and hot smoked (Beechwood)

Duck - Smoked Breasts 2kg aprx**PRE-ORDER**

BRAND: Pialligo Estate UNIT: Ea/Kg CARTON QUANTITY: 1

Rich and superb in flavour, our Pialligo Estate Smoked Duck is brined for 2 days then smoked and cooked for your enjoyment. Our Smoked Duck Breast will be a delight to your table. ...

ACT

Ham - 1/2 Leg Bone Out aprx 4kg

BRAND: Pastoral UNIT: Ea/Kg CARTON QUANTITY: 5

A selection of the finest Australian pork legs are used in this process based on their weight and leanness. The legs are trimmed to enhance their quality then marinated for two day...

Ham - D.S Natural Smoked aprx 4kg

BRAND: Lucas UNIT: Ea/Kg CARTON QUANTITY: 4

Naturally double smoked ham made with eco raised pork from Rivalea in Corowa, NSW. Lucas cure their ham and bacon in their own special brine and then carefully smoked in their smok...

Sydney, NSW

Ham - D.S Natural Smoked Sliced 1kg

BRAND: Lucas UNIT: Each CARTON QUANTITY: 1

Naturally double smoked ham made with eco raised pork from Rivalea in Corowa, NSW. Lucas cure their ham and bacon in their own special brine and then carefully smoked in their smok...

Sydney, NSW

Ham - D.S Traditional Style aprx 4kg

BRAND: Pastoral UNIT: Ea/Kg CARTON QUANTITY: 5

These premium quality legs of pork are carefully selected for their leanness and texture and then marinated for a minimum of two days. A slow (12 hour), low temperature water cooki...

Ham - Half Smoked Boneless 2-4kg aprx **PRE-ORDER**

BRAND: Pialligo Estate UNIT: Ea/Kg CARTON QUANTITY: 0

This delicate ham is prepared according to our traditional recipe using the finest ingredients. We place our free range pork in a bath of salt, sugar, herbs and spices for nearly a...

ACT

Ham - Jamon Serrano 1/2 _2.5kg aprx

BRAND: Embutidos y Jamones UNIT: Ea/Kg CARTON QUANTITY: 1

Jamon Serrano gran reserve is aged for 18 months, and has a deep, rich flavour. Imported Spanish product.

Ham - Prager 3.5kg aprx

BRAND: Zammit UNIT: Ea/Kg CARTON QUANTITY: 6

Ham - Prager Sliced 1kg

BRAND: Zammit UNIT: Each CARTON QUANTITY: 15

Ham - Prosciutto Crudo 1/2 aprx. 2kg

BRAND: Spiess UNIT: Ea/Kg CARTON QUANTITY: 10

Spiess Prosciutto uses only the very best hand selected legs of Australian pork. Centuries old Italian traditions are followed in the salting and seasoning of the pork. Cured, air-...

Italian

Ham - Prosciutto Di Parma 24 months 7kg aprx.

BRAND: Pino's UNIT: Ea/Kg CARTON QUANTITY: 1

Salted and cured free range pork leg. Aged for a minimum of 24 months.

Sydney

Ham - Prosciutto San Daniele Filiera 18mth 7kg apx

BRAND: Filiera Uno UNIT: Ea/Kg CARTON QUANTITY: 1

Prosciutto di San Daniele DOP is truly number one and sealed with a gold foil! Made to strict specifications in the town of San Daniele del Friuli in the province of Udine, Italy. ...

Italian

Ham - Prosciutto San Daniele Kings 16 mth 7kg aprx

BRAND: Kings UNIT: Ea/Kg CARTON QUANTITY: 1

Among the San Daniele hills, inside the natural amphitheatre created by the Tagliamento river, is an area whose characteristics are perfectly suited for ham seasoning. San Daniele ...

Italian

Ham - Prosciutto Sliced 500g

BRAND: Spiess UNIT: Each CARTON QUANTITY: 20

Spiess Prosciutto uses only the very best hand selected legs of Australian pork. Sweet and mild, low in salt, thinly sliced to approximately 1mm. Gas flushed to preserve freshness.

Italian

Ham - Sliced Traditional 150g (P114)**PRE-ORDER**

BRAND: Pialligo Estate UNIT: Each CARTON QUANTITY: 6

This delicate ham is prepared according to our traditional recipe using the finest ingredients. We place our free range pork in a bath of salt, sugar, herbs and spices for nearly a...

ACT, retail

Ham - Small Boneless 1-2kg **PRE-ORDER**

BRAND: Pialligo Estate UNIT: Ea/Kg CARTON QUANTITY: 1

This delicate ham is prepared according to our traditional recipe using the finest ingredients. We place our free range pork in a bath of salt, sugar, herbs and spices for nearly a...

ACT

Ham - Smoked Boneless Pinos 5kg

BRAND: Pino's UNIT: Ea/Kg CARTON QUANTITY: 1

Free range boneless pork leg, soaked in brine for 10 days then naturally smoked and cooked

Sydney

Ham - Soccerball 4kg aprx

BRAND: Zammit UNIT: Ea/Kg CARTON QUANTITY: 6

Ham - Soccerball aprx. 3.5kg

BRAND: KRC UNIT: Ea/Kg CARTON QUANTITY: 4

Select boneless leg cuts are massaged and filled into casing before it is traditionally smoked for maximum flavour.

reward cw

Morcilla Black Pudding (8 pieces) 1.2kg aprx.

BRAND: Rodriguez UNIT: Ea/Kg CARTON QUANTITY: 1

Spanish-style black pudding. Made in Sydney with premium local ingredients

Mortadella Pino's aprx. 4kg

BRAND: Pino's UNIT: Ea/Kg CARTON QUANTITY: 0

Free range pork and pork fat is mixed with black peppercorns, herbs and spices, then cooked for 24-36 hours.

Sydney

Pancetta - Flat Pino's aprx. 2.5kg

BRAND: Pino's UNIT: Ea/Kg CARTON QUANTITY: 1

Free range pork belly salted and cured for 6 months and coated in a secret dolce vita herb and spice mix.

Sydney, NSW

Pancetta - Round Mild aprx. 2.5kg

BRAND: Spiess UNIT: Ea/Kg CARTON QUANTITY: 10

Pancetta Arrotolata (round) is made using selected Australian pork middles. The belly is wrapped around the loin bringing two perfect pork cuts together the richness of belly and t...

Italian

Parfait - Chicken Liver aprx. 1.5kg **PRE-ORDER**

BRAND: Romeo's Fine Food UNIT: Ea/Kg CARTON QUANTITY: 1

Made with chicken livers and butter, this parfait is rich and smooth, delicate and sweet. Encased in a fine layer of jelly. Made locally in St Peters.

Pastrami - Pork Sliced 150g (P265)**PRE-ORDER**

BRAND: Pialligo Estate UNIT: Each CARTON QUANTITY: 10

Topside Ham marinated in a mix of coriander, paprika and mustard.

ACT, retail

Pastrami Half aprx. 1.5kg

BRAND: Zammit UNIT: Ea/Kg CARTON QUANTITY: 5

Starting with a trimmed fresh round beef eye which is then cured overnight before being coated in a selection of spices and fully cooked and smoked to enhance the spicy flavour. On...

Pastrami New York Flat 2.7kg aprx

BRAND: Lucas UNIT: Ea/Kg CARTON QUANTITY: 1

Made with Great Southern grass-fed brisket, using a recipe kindly given to Lucas Meats by a NY delicatessen.

Sydney, NSW

Pate - Duck Liver & Cognac aprx. 1.5kg **PRE-ORDER**

BRAND: Romeo's Fine Food UNIT: Ea/Kg CARTON QUANTITY: 1

This classic French paté is a creamy, soft, delicate duck liver mousse. Encased in a fine layer of jelly. Made locally in St Peters.

Pork Tasso Sliced 150g (P241)**PRE-ORDER**

BRAND: Pialligo Estate UNIT: Each CARTON QUANTITY: 10

Spicy Texas style ham (pork neck) marinated in cayenne pepper, garlic and paprika.

ACT, retail

Rillette - Duck 120g (NEW)

BRAND: Romeo's Fine Food UNIT: Each CARTON QUANTITY: 1

This Duck Rillette is rich and meaty. It is textured and spreadable, flavoured with juniper and star anise. Made locally in St Peters.

NSW

Rillette - Pork 120g (NEW)

BRAND: Romeo's Fine Food UNIT: Each CARTON QUANTITY: 1

This Pork Rillette is rich and meaty. It is textured and spreadable, flavoured with juniper and star anise. Made locally in St Peters.

NSW

Rillette - Pork aprx. 1.5kg **PRE-ORDER**

BRAND: Romeo's Fine Food UNIT: Ea/Kg CARTON QUANTITY: 1

This Pork Rillette is rich and meaty. It is textured and spreadable, flavoured with juniper and star anise. Made locally in St Peters.

Salami - Cabanossi Smokey Pino's 1kg aprx.

BRAND: Pino's UNIT: Ea/Kg CARTON QUANTITY: 1

Pino's fancy Cabanossi smokey full of flavour

Sydney, NSW

Salami - Calabrese Sliced 1kg Fabbris

BRAND: Fabbris UNIT: Each CARTON QUANTITY: 1

Similar to pepperoni, however Calabrese comes in a larger format (diameter) and is a little spicier. This gluten free, fermented salami is well sliced and easy to separate and is t...

Salami - Cantimpalo Hot 500gm aprx

BRAND: Rodriguez UNIT: Ea/Kg CARTON QUANTITY: 1

A traditional hot and spicy Spanish-style salami. Made in Sydney from premium pork cuts and the highest quality spices.

Salami - Fennel 1kg aprx.

BRAND: Pino's UNIT: Ea/Kg CARTON QUANTITY: 1

A traditional salami made with Bangalow Sweet Pork and fennel using natural casings.

Sydney, NSW

Salami - Finochiona Cacciatore (Fennel) 1kg aprx.

BRAND: Pino's UNIT: Ea/Kg CARTON QUANTITY: 0

A traditional salami made with Bangalow Sweet Pork and fennel using natural casings.

Sydney, NSW

Salami - Messinesse aprx. 1kg

BRAND: Pino's UNIT: Ea/Kg CARTON QUANTITY: 12

Pino's Messinesse salami is seasoned with traditional homemade red wine and a small amount of chili, just enough to bring warmth to the palate.

Sydney, NSW

Salami - Nduja Spread HOT Pino's 1kg aprx

BRAND: Pino's UNIT: Ea/Kg CARTON QUANTITY: 0

La Bomba Di Calabria (translation: hot pepper paste) is a traditional spreadable salami that Pino himself travelled back to Italy to learn the exact methods to make. The paste is d...

Sydney, NSW

Salami - Nduja Spread RETAIL 100g pouches

BRAND: Pino's UNIT: Each CARTON QUANTITY: 0

La Bomba Di Calabria (translation: hot pepper paste) is a traditional spreadable salami that Pino himself travelled back to Italy to learn the exact methods to make. The paste is d...

Sydney, NSW, retail

Salami - Pepperoni Pino's 3 x 1kg

BRAND: Pino's UNIT: Ea/Kg CARTON QUANTITY: 1

A traditional salami made with Bangalow Sweet Pork, cracked pepper, chili, sea salt, herbs and spices in a natural casings.

Sydney, NSW

Salami - Pepperoni Sliced 2.5kg Fabbris

BRAND: Fabbris UNIT: Each CARTON QUANTITY: 1

This popular spicy salami is made from cured pork and beef mixed together and seasoned with paprika, chili pepper and spices. Perfect of pizza or sandwich fillings.

pizza

Salami - Pepperoni Sliced Hot 2.5kg

BRAND: Lago UNIT: Each CARTON QUANTITY: 6

Naturally smoked, hot sliced pepperoni with a great blend of herbs, spices and chilli. Perfect for pizza and tasted sandwich fillings.

pizza

Salami - Saucisson Sec aprx. 1kg

BRAND: Pino's UNIT: Ea/Kg CARTON QUANTITY: 12

This traditional French style salami is seasoned with salt, pepper, garlic and a few other secret spices to create a distinct flavor.

Sydney, NSW

Salami - Sliced Mild 1kg

BRAND: KRC UNIT: Each CARTON QUANTITY: 4

This salami is made from finely chopped pork & beef, with seasonings and delicately smoked to give a mild flavour and smooth texture.

reward cw

Salami - Truffle Pino's aprx. 500g

BRAND: Pino's UNIT: Ea/Kg CARTON QUANTITY: 0

Pino's truffle salami is made by using a mixture of freshly shaved black truffles along with a truffle paste marinade that is produced in house specifically for this salami. The sa...

Sydney, NSW

Sausages - Fennel & Chilli 2kg **PRE-ORDER**

BRAND: Pialligo Estate UNIT: Ea/Kg CARTON QUANTITY: 1

Another of our award winning sausages. The Traditional Fresh Pork Sausage with mild hint of chilli. The Pork Fennel and Chilli sausage is our most awarded sausage. A traditional ch...

Terrine - Country aprx. 2.3kg **PRE-ORDER**

BRAND: Romeo's Fine Food UNIT: Ea/Kg CARTON QUANTITY: 1

County Terrine is a traditional and rustic French terrine, made with pork. Rich, fatty and textured. Made locally in St Peters.

Sydney, NSW

Terrine - Rabbit aprx. 2.3kg **PRE-ORDER**

BRAND: Romeo's Fine Food UNIT: Ea/Kg CARTON QUANTITY: 1

This classic French Rabbit Terrine is flavoured with white wine and Armagnac. Parsley, chervil, chives and tarragon give the terrine a fresh, savoury flavour, cutting the richness...

Sydney, NSW

Turkey Breast Smoked Free Range aprx. 3kg

BRAND: Pino's UNIT: Ea/Kg CARTON QUANTITY: 1

This smoked turkey breast is brined, naturally smoked and oven baked.

Sydney, NSW

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