Charcoal Powder Bamboo 100g

BRAND: The Good Grub Hub UNIT: Each CARTON QUANTITY: 0

Very Fine Charcoal Bamboo powders, will make any food black with no liquid or fishy taste. 100% Moso Bamboo.

Japanese, Korean

Kimchi 2kg

BRAND: Korea Kimchi UNIT: Each CARTON QUANTITY: 1

Kimchi, a staple in Korean cuisine is a famous traditional side dish made from salted and fermented vegetables.

Acid, Korean

Kimm Bugak 320g

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 10

Two layers of Kimm laver are attached together by glutinous rice congee which contains dashima, dried anchovies and shiitake mushrooms for crunchy texture and very savoury umami.

Umami, Korean

Kimm Dolmiyouk 200g **PRE-ORDER**

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 10

Wakame grown on rocks which is most natural form of Wakame produces unmatched depth of umami and a beautifully milky stock.

Umami, Korean

Kimm Gop Chang x 100 sheets

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 10

Laver that is farmed on rock platforms like they do in nature resulting in slightly more durable texture and unbeatable lingering umami hit.

Umami, Korean

Kombu - (Dashima) Black Sheets 1kg

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 12

Grown in pristine waters of the Wando Island chains, South West of the Korean peninsular. This is a key ingredient for all manners of stock making and cures fish and meat.

Umami, Korean

Kombu - Powder 1kg

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 10

Cut with very fine blades rather then pouring them to preserve full integrity of kelp. For easy applications of stock making or adding umami to a dish by sprinkling.

Umami, Korean

Kombu - Shaved 50g

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 48

Cut with very fine blades rather then pouring them to preserve full integrity of kelp. For easy applications of stock making or adding umami to a dish by sprinkling.

Umami, Korean

Laver - Block (Black & Green) 150g

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 42

Laver in natural form dried in block shapes, intense truffle aroma with leafy shapes of natural laver.

Umami, Korean

Laver - Doljaban (toasted) 35g

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 100

Toasted and seasoned laver from the block laver.

Umami, Korean

Laver - Gam-tae Dried Fresh 13g x 5 NEW SIZE

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 50

Green and fine lengthy laver grows naturally and harvested through winter in pristine mud flats dried in matts for vivid green laver with big truffle notes.

Umami, Korean

Laver - Gam-tae Dried Powder 25g

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 20

Fine powder of Gamtae with a stunning green colour to finish dishes.

Umami, Korean

Laver - Gam-tae Dried Toasted 20g x 8

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 100

Gamtae sheets toasted with sea salt and blend of sesame and perilla oil.

Umami, Korean

Laver - Kimm (toasted) 20g x 5 sheets

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 100

High quality laver dried on bamboo matts toasted with sesame oil and sea salt.

Umami, Korean

Miso - Mugi (Barley) 500g

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 24

Naturally fermented Barley Miso.This Miso has a strong barley aroma with a sweet and nutty flavour.

Umami, Korean

Sauce - Anchovy Extract (aged 5 years) 750ml

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 10

Salted down whole within 2 hours of catch then solids discarded after 12 months and aged for further 4 years. Sweet, oily and very fragrant seasoning that only anchovies can delive...

Umami, Korean

Sauce - Fish 500ml

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 30

Made in Jeju Island from mackeral and yellow tail fsh, fermented whole for 12 months with 25% salt, solids discarded then further fermented with addition of kelp, dried raddish, dr...

Umami, Korean

Sauce - Nuruk Jang (Golden Soy) 360ml

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 20

Clarified version of snow soy for colourless applications.

Umami, Korean

Sauce - Soy 10 year old 310ml

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 0

This soy has been aged for a minimum of 12 years has a very clear and lengthy umami profile that will add complexity to your dish unlike any other soy.

Umami, Korean

Sauce - Soy Double Brewed (aged 2 years) 310ml

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 12

Instead of adding salt water brine last years soy is added to create deep and mellow and satisfying flavours, much like double stock.

Umami, Korean

Sauce - Soy Tuna 750ml

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 12

Fillets of tuna are dried first then combined with salt water brine to break down protein with addition of the smoked oil, kelp, dried citrus peel and pear extracts, resulting in a...

Umami, Korean

Sauce - Soy Virgin 900ml

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 12

Designed for making soups and called Guk (soup in Korean) Gan-Jang, this is the first liquid taken off earlier during fermentation for minimum contact with soy beans to reduce the ...

Umami, Korean

Seaweed - Irish Moss Gold 30g

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 20

Naturally coloured and dried seaweed without salt or preservatives.

Umami, Korean

Seaweed - Irish Moss Red 30g

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 20

Naturally coloured and dried seaweed without salt or preservatives.

Umami, Korean

Seaweed - Miyeok (Wakame) 100g

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 1

Cut and dried wakame from Jindo Islands.

Umami, Korean

Seaweed - Moulded Tenax 30g

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 1

Naturally coloured and dried seaweed without salt or preservatives.

Umami, Korean

Seaweed - Tenella Green 30g

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 20

Naturally coloured and dried seaweed without salt or preservatives.

Umami, Korean

Seaweed - Tenella Purple 30g

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 20

Naturally coloured and dried seaweed without salt or preservatives.

Umami, Korean

Vinegar - Brown Rice 750ml

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 12

Incredible depth of flavour drawn by turning 100% Korean Brown rice wine into vinegar. Simply the best vinegar for cooking.

Acid, Korean

Vinegar - Fermented Persimmon 500ml

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 12

Delicious vinegar full of citric Persimmon notes.

Acid, Korean

Vinegar - Maesil 700ml (Plum Vinegar)

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 12

Prunus Mume or Ume in Japanese. Fruity with a rounded mouthfeel.

Acid, Korean

WNWN - Sauce - Soy Blackbean (aged 4 years) 310ml

BRAND: Table 181 UNIT: Each CARTON QUANTITY: 12

Sweet, light and complex  from the black beans with a lingering flavour profile.

Umami, Korean

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