Grandvewe Cheeses is a family-owned and run sheep dairy and cheesery that has been producing hand-made sheep milk cheese since 2005. 
Diane and her children Ryan and Nicole manage their own herd of Awassi and East Friesland cross sheep. They are regarded as some of Australia's best cheesemakers for their small batch, hand made cheeses.

Curd - Sheep 1kg
Curd - Sheep Marinated White Pearl 1kg, 200g RETAIL
Halloumi Sheep 1kg aprx, 900g aprx (6 units) RETAIL
Paste - Pinot 130g, 1kg
Primavera aprx. 900g (6 units) RETAIL
The Herbalist aprx. 900g (6 units) RETAIL **RO**
Washed Rind Old Man aprx. 900g(6 units)RETAIL *RO*
Yoghurt - Sheep 1kg - Grandvewe