Scott and Sally Tulloch produce a range of specialty seasonal and annual muesli products for customers seeking an indulgent breakfast experience.

Their produce is hand crafted, baked in small batches and post blended using the most thoughtfully sourced ingredients. The blends are unique, created for adventurous palates and inspired by the seasons.

The muesli tastes delicious because the Farmer Jo team get the best from every individual ingredient before they are combined into the finished product.

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