Carême Pastry is a family run business specialising in making a range of high quality, ready-to-use pastry dough.

Located in South Australia's beautiful Barossa Valley, Carême provide chefs a range of handcrafted pastry, made using traditional methods from natural ingredients; free from additives, preservatives and colourings.

Butter has always been the preferred fat for making Carême's ‘French’ style pastry range - not only does it make delicious pastry but it is also natural. 


ALL BUTTER PUFF PASTRY
Great for galettes, pastry tops, sausage rolls and palmiers.
5kg ready rolled rolls
240cm x 52cm x 3mm
2.5kg ready rolled sheets (5 x 500g sheets) 
50cm x 27cm x 3mm per sheet

SWEET VANILLA SHORTCRUST PASTRY
Perfect for sweet tarts and biscuits.
2.3kg ready rolled sheets (5 x 460g sheets) 
50cm x 27cm x 3mm per sheet

DARK CHOCOLATE SHORTCRUST PASTRY
Suitable for making tarts and biscuits.
2.5kg ready rolled sheets (5 x 500g sheets)
50cm x 27cm x 3mm per sheet

View All CAREME PASTRY Products