Our essentials range includes all the big brands without the price tag. As a proud member of Countrywide, the largest, national group of independent wholesale food distributors, Two Providores has access to Australia’s most established dry-store brands. We focus on stocking products from companies who give back to the community and those with good environmental practices.
Countrywide is the largest, national group of independent wholesale food service distributors. Countrywide's national buying strength offers our customers great products at a competitive price. By purchasing through Two Providores, our customers gain access to the Countrywide Rewards Program. Click here for more information. Check out our monthly Countrywide specials here.
We are proud distributors of the following brands:
Working with Australian farmers.
Preservative and sugar free Australian bread made from traditional French recipes.
Sourcing only Australian produce and committed to sustainable environmental solutions, including donating to the Foodbank where possible.
Owned by the same company since 1910, this iconic brand have succeeded in taking 80% of their power off the grid for their ice cream factory and are a major supporter of Colac, Victoria.
Made with locally-grown ginger and sugarcane.
While they import their own beechwood chips from Germany which have a renewable forest policy, all products are sourced, smoked & manufactured in Australia.
Speciality pizza cheese supplier.
Designed specifically with pastry applications in mind, the Corman butter and margarine range provide magnificent flavour with perfect results every time.
Operating as a co-operative this company is 100% controlled by Aussie dairy farmers.
Dirossi specialise in manufacturing locally produced shredded, sliced, grated and shaved cheese.
Produce cordial, toppings, condiments, corn flour & juices.
With the exception of the tarama paste (which is imported from Greece) all their ingredients are sourced from Australian producers.
Australian owned and operated.
Working with charities including Wesley Mission, FareShare and Foodbank.
Proud supporters of the Mcgrath Foundation & Ingham Institute.
Originating and imported from Mexico, these lightly sweetened fresh fruit drinks were once kept in clay jugs called Jarritos.
Specializing in gluten and wheat free products perfect for Coeliac's and those with gluten intolerances.
A member of the Marine Stewardship Council, Kailis places a high value on conserving the marine environment sourcing fresh seafood and live lobster through its own fishing & independent fishermen.
This Australian owned company focuses their charity work on the Bush Drought Appeal.
Massel supports organisations like the Royal Flying Doctor Service, the Fred Hallows Foundation and Worldvision.
Free from added MSG, their products are manufactured mostly locally and tailored for the Australian palate.
A major supporter of food based charities, including the United Way and the Salvos.
An Australian company specializing in Mexican foods (corn chips and tortillas) made from locally sourced corn. All their products are preservative free.
Is commited to sustainable development to ensure products & service enhance the environment & community.
Montecatini use only 100% Australian pork for their products. Roland Melosi was indicted to the 2011 Food Hall of Fame for his contribution to the food industry.
Made in Italy with certified GMO free ingredients.
Committed to using non GMO products.
This 100% Australian, family owned and operated company, is a signatory of the National Packaging Covenant with a commitment to reducing their material waste, landfill and improving packaging efficiencies.
All the meat used in their products is100% Australian.
A local manufacturer of award winning Australian ham (best ham 2014, Sydney Royal Fine Food Show), beef and smallgoods.
An Australian owned company featuring fresh local and imported ingredients with European flavours.
Riverina run their own dairy farm in order to control the whole production of their cheeses. They support the local Foodbank in Albury/Wadonga
San Remo are commited to the Australian Packaging Covenant to reduce their environmental impact.
A hands-on, family company that takes pride in maintaining the authenticity of its home-style prepared products.
Supporting charities including the Whitelion Community Partnership, a number of sporting events and donating to the Foodbank.
This family owned business in Marrickville produces a range of ice creams and sorbets using the freshest milk, cream and eggs from NSW. Made using 100% green energy.
Australian-owned and family run, this avocado orchard has a well developed environmental strategy for the long term sustainability of their farm.
Wholly Australian and owned using only 100% Australian Pork for their products.
With an emphasis on organic produce, they are supportive of environmentally aware products.
They have helped raise over $1.5 million as part of their sponsorship with the Sydney Roosters which is then donated to a charity in need.
With an on-going dedication to reducing waste and landfill, Sugar Australia have made significant reductions in their packaging, product to packaging ratio and a 73% reduction of packaging to landfill.
Sun Rice contribute to various local charities and continue a 40 year tradition in supporting the Leeton SunRice Festival to raise awareness of the rice industry and its community impact.
Simped Foods is an Australian family owned business since 1969, and Australia’s longest standing processor and packer of chilled and frozen fruits
Supporting charity partners the Smith Family and Foodbank.
Suppliers of high quality chia from around the world, including certified organic seed.
Vitasoy work closely with Aussie farmers to source the soybeans used in their soymilk. Vitasoy support a number of local community organisations, particularly in regional Victoria where their factory is based.
This100% Australian owned & operated company donates to OzHarvest.
High quality milk and cream that is made into a range of dairy products for food service and retail.
Family owned and run, Zammit have been producing smallgoods locally for 55 years.